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Welcome to Mariposa Baking Company

At Mariposa Baking Company, located in San Francisco’s iconic Ferry Building, the passion for crafting delectable gluten-free treats shines through. Founded with a commitment to inclusivity, this bakery specializes in custom cakes, donuts, and an array of pastries, ensuring that everyone can indulge without compromise. Seasonal offerings like the Lemon Almond Tea Loaf and the irresistible Chocolate Donuts highlight their creativity. Customers rave about the delightful textures and flavors, from flaky croissants to savory pockets, making every visit a culinary adventure. Whether you're craving comfort food or a sweet treat, Mariposa aims to redefine gluten-free baking, celebrating flavor, quality, and community.

LOCATIONS

Welcome to the delightful world of Mariposa Baking Company, nestled within San Francisco's historic Ferry Building. A haven for those with dietary restrictions, Mariposa specializes in gluten-free pastries, custom cakes, and delicious donuts, making it a must-visit for food enthusiasts, particularly those seeking safe yet scrumptious treats.

At Mariposa, the focus on quality is evident in every baked good. Their chocolate donuts, sold in a pack of four for $20.00, offer a rich, indulgent experience that pairs perfectly with a morning coffee. The lemon almond ricotta tea loaf, priced at $20.00, is another standout—moist, light, and full of flavor, it embodies the essence of spring. With an array of items like almond horn cookies for $13.50 and hot cross buns for $12.00, there's something to satisfy every palate.

Customers have taken note of the diverse options available at Mariposa. One guest, Kristen F., praised the delightful cinnamon rolls and cakes, while Bridget Miller highlighted the bakery's wide variety of gluten-free selections. With options like buttermilk biscuits and streusel muffins, Mariposa has crafted a robust menu that caters to those with gluten sensitivities without sacrificing taste or texture.

However, it's not just the gluten-free options that shine. Mariposa also offers a selection of savory items. The cheese pockets and spanakopita provide hearty, fulfilling choices for lunch. Although the prices have raised eyebrows among some customers, many agree that the quality justifies the splurge. As one reviewer, Kimberly R., remarked: it's perfect for special occasions.

Despite a few mixed reviews—specifically regarding the sizes and prices of some items—Mariposa remains a beloved spot for locals and visitors alike. The enthusiasm for their zap doughnuts and gluten-free croissants speaks volumes about their commitment to innovation in the gluten-free baking sector. If you're in the area, it's worth braving the lines for the decadent offerings and a chance to enjoy a truly magical experience.

In conclusion, if you find yourself wandering through the bustling Ferry Building, don’t miss the chance to indulge at Mariposa Baking Company. With a menu that tantalizes the senses and an inviting atmosphere, it’s a gluten-free oasis worthy of your time and taste buds.

START YOUR REVIEW OF Mariposa Baking Company
Kristen F.
Kristen F.

Have tried a few things here! Appreciate allergen friendly options (although will note limited vegan options). Have really enjoyed the cinnamon rolls and cake. Would probably pass on the apple hand pie (slightly dry, but good filling) / bear claw (not my thing)

Bridget Miller
Bridget Miller

Really delicious and wide array of gluten free food! Loved their croissants, dinner rolls, and cakes! Would definitely recommend

Christina J.
Christina J.

Decent spot for sugar cravings East to find _turn right when you come into the building This wasn't bad ; _apple pie Protip: ask them that it up

Ruth O.
Ruth O.

The ferry building Mariposa location is certainly better in some aspects than the Oakland location. However, the price still remains ridiculous. I got a Reuben for $17. For this price, I was expecting a normal size sandwich with normal size bread. Yes, gluten-free is often smaller, but at a gf Bakery, where they are charging you $17 for your sandwich, It's not a ludicrous assumption that the sandwich might be normal sized. It was not. It was made with small bread. The sandwich was good, the rye bread was good, they were generous with toppings, but I still couldn't really get over the $17 charge attached to it. I also got two pastries to take home with me, the spanakopita, and the curry turnover. The curry turnover was in that usual piecrust that they use, and the spanakopita was actually in a nice flaky sort of dough similar to their croissant. A little bit gummy, and doughy, but definitely flaky. The curry turnover was really pretty good, filled about halfway not all the way. For the $13 charge, again, I expected it to be larger. It was the size of your standard turnover. I really sort of dainty pastry. The same goes for the spanakopita in terms of size and price. The spanakopita was definitely filled more though. The spinach leaves were entirely whole which means every time you take a bite, a lot of extra spinach comes with that bite.

Kimberly R.
Kimberly R.

Everything we purchased was very tasty and the texture & quality was excellent! Unfortunately, I do think they are extremely pricy... so, for us it would be a splurge and for special occasions... not a regular thing... Bravo for what they do and providing such a wide variety of gluten free opinions

Lily S.
Lily S.

While wandering through the Ferry building on a rainy Saturday, I needed a treat. The Ferry building was packed, and there are baked goods at just about every turn. Mariposa caught my eye because their muffins looked so sumptuous. The store is very small, but they have a good variety of baked and savory items. There are lunch items like pizzas and bagels, some ready made pastas to cook at home, and of course, lots of sweets. The line was about 10 deep, but it went pretty fast. I got a berry muffin, which was moist and fruity. I didn't realize this at the time, but they have many allergen free items (nut-free, milk-free, gluten-free, soy-free, etc.)

Rachel F.
Rachel F.

If you are in SF and gluten free you've got to try Mariposa Bakery. They have things you just can't get GF other places (and also they are so good)! I love the croissants, hot pockets, Challah bread, cinnamon rolls, and sweet/savory pies. Also, they have great sandwich options. Though I don't rate their bagels and regular bread or pastas as highly (3/5) as the other options. Be prepared for a potential long line and for the prices. To me great GF baked goods are worth whatever someone is charging because I don't bake! The Ferry Building is also a great tourist stop - I recommend grabbing a coffee and a GF baked good and go sit on the benches out back for some views in the morning before you head to Fisherman's wharf.

Jack K.
Jack K.

Best GF bakery I've ever had! If you are GF try this place for sure!! Most GF bakeries I e had have been sweet focused, but this place also has savory. When was the last time you had a GF hot pocket or cheese pie thing??? Never? oh right! But alas, this place has it. Line could be better organized because it gets cluttered in the small hallway, but it moved fast enough. Last mention: the donut holes. Great fresh, but absolutely amazing the next morning paired with hot coffee! I haven't found a donut hole with same texture as a gluten hole until now. Loved this place, a local gem of GF goodies. Wish I had a place like this where I lived.

Anna S.
Anna S.

While in San Francisco, I kept hearing about Mariposa Baking from all my gluten free foodie friends. I was luckily staying right across the street so I got to enjoy breakfast and lunch here a few times! The first time I got an "everyseed" bagel because bagels are one of the things I miss the most in my gluten free diet. The bagel is definitely not an "everything" bagel as it was missing the salt on top. I found it to be a bit lackluster in flavor because of this. They also no longer carry lox which I was sad to find out upon arrival since it appears in some menus online. The next time I visited Mariposa, I got a spinach and feta pocket and a ham and cheese pocket. Both were a massive serving size and too big to finish in one sitting - but both very delicious! I definitely recommend stopping by if you are gluten free because this place has some of the tastiest and also most beautiful GF pastries I've ever seen.